At Mérieux NutriSciences, we collaborate with you to develop the food products and processes of the future, harnessing the power of practical science available today. Our dedicated team offers groundbreaking research services that guarantee your products' stability, quality, and safety from the initial concept to the store shelves. We help expedite the market entry of your product, ensuring its success in the competitive industry!
Expert Scientific Studies for Food Processors Worldwide
Thorough scientific studies are critical for food processors in our global supply chain to ensure product safety and process effectiveness. We can help protect your investment, build customer loyalty, and comply with regulations.
Shelf Life Studies
With our top-tier insights, you can keep your products fresher for longer, ensure their quality, and meet strict stability standards. Outpace your competitors with our innovative solutions.
We offer challenge testing services to ensure your food safety protocols are effective. Our specialists can help identify risks and improve product safety—partner with us to protect consumers and build brand trust.
Our meticulous validation studies guarantee that your manufacturing process is fully equipped to achieve the desired level of safety at every stage, while also meeting all necessary regulatory requirements.
Microbial Identification Studies
We offer Microbial and ID Stereotyping Services that use advanced tech to identify microorganisms in your products. Trust us to maintain product integrity and comply with regulations, enhancing food safety and quality in your operations.
Clostridium Botulinum Studies
We specialize in Clostridium Botulinum studies to prevent contamination and ensure product safety. Partner with us to meet the highest food safety standards and protect your brand reputation.