Mérieux NutriSciences is your trusted expert partner in ensuring food safety excellence. Our comprehensive training courses are designed to equip food industry professionals with the knowledge and skills necessary for upholding uncompromising safety standards. Whether you're a seasoned professional or new to the field, elevate your expertise and ensure the highest food safety standards. 

      Safety and Quality Training

      Mérieux NutriSciences is a top provider of food industry training and educational services. With our expertise and collaborations with leading companies, we offer impactful and cost-effective food safety training. Our courses cater to all levels of the food industry and are delivered by highly-skilled specialists.

      Benefits of Food Safety Training

      Empower your employees with proven training programs that enable them to make informed decisions based on scientific principles, ensuring the utmost quality and safety of your products. Whether you seek to provide training in HACCP, PCQI, Environmental Monitoring, or basic food protection, our team of experts is here to assist you every step.

      Customized Courses

      Our team of experienced professionals is skilled in crafting personalized courses tailored to your unique processes and facilities. We go above and beyond by incorporating your own quality documents, specifications, or work instructions as a captivating case study within the course. This enables us to develop a brand-new program that aligns perfectly with your objectives.

      Self-Paced Online Training Programs

      Public Courses

      Discover our wide selection of food safety training courses designed for employees at every food industry level. Each course is taught by highly qualified specialists, ensuring you receive the highest level of expertise and knowledge. Virtual and in-person public courses are available. 

      Streaming Videos

      Discover our extensive collection of streaming videos covering a wide array of food safety topics. Our carefully curated selection is a favorite among customers seeking to enhance their internal training programs. Select titles are also available in DVD format.


      Silliker University

      Enhance your career in the food industry with Silliker University's online Professional Level I, II, and III Programs in food safety and quality assurance. Earn a prestigious certification and unlock endless opportunities from the comfort of your own home. Enroll today and make a valuable investment in your future!

      Topics Covered

      We provide diverse training courses to fulfill your team's educational requirements. Our instructors are certified lead instructors for HACCP, PCQI, SQF, BRC, and other industry-leading certifications. 

      • Allergen Risk Management
      • Dairy Sensory
      • Environmental Monitoring
      • Food Defense
      • FSMA Overview
      • GMP in Food Processing Plants
      • PCQI Human Food
      • Pest Management
      • Principles of Food Microbiology
      • Root Cause Analysis
      • Sanitation
      • GFSI Courses (SQF, BRC, etc.) 
      • HACCP
      • HACCP (Advanced)
      • HTST/Pasteurization
      • Internal Auditing
      • Quality Management
      • PCQI Animal Food

      Training Resources

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      Subscribe today for training updates and access to our comprehensive course catalog. Stay ahead with the latest in-demand courses and never miss valuable learning opportunities. Join us now to explore a world of knowledge and skill-building at your fingertips.